Bayou Lemon Juice Recipe

INGREDIENTS: 16 ounces of Bacardi or similar light rum 12 ounces of room temp concentrated lemonade A mere thimbleful of mouth-scorching hot-sauce, Tobasco or similar 32 ounces of recently refridgerated soda water Ice Lemon slices Hula Girl sugarcane swizzles   DIRECTIONS: Only mix the rum, lemonade and hot sauce in preparation for serving. When ready…