PINEAPPLE SHRIMP SUGARCANE SKEWERS

INGREDIENTS: 12 large fresh shrimp, peeled and deveined 1/3 cup freshly squeezed lime juice 1/3 cup low-sodium soy sauce 1 tablespoon dark rum 1 tablespoon olive oil 1 teaspoon cane sugar 1/4 teaspoon minced garlic Salt Freshly ground black pepper Minced habanero chile (substitute jalapeño for a milder taste) 24 two-inch chunks fresh pineapple 12…

Sugarcane Swordfish Sticks

SERVINGS 6 UNITS INGREDIENTS: 200 ml fresh lime juice 1 teaspoon grated fresh ginger sweet chilli sauce fresh ground pepper 1 kg swordfish steak, cut into cubes sugar cane, peeled and trimmed into sticks or 12 wooden skewers, soaked in water 20 minutes 1 red capsicum (bell pepper) 1 green capsicum (bell pepper) DIRECTIONS: Blend…

SWEET PRESERVED PUMPKIN

INGREDIENTS: One 7- to 8-pound pumpkin 1/2 to 3/4 cup cal (slaked lime) 4 or 5 short chunks (3 to 4 inches) fresh sugarcane, optional 3 1/2 pounds Mexican brown loaf sugar (panela or piloncillo) or 3 1/2 pounds (about 8 cups) dark brown sugar 2 teaspoons allspice berries, bruised 1 6-inch piece canela ingredient…

Pork and Shrimp on Sugarcane Sticks

INGREDIENTS: For the kebabs: 150 gm ground shrimp 150 gm ground pork 2 tsp lemon juice 3 tsp fish sauce 2 garlic cloves, chopped 1 onion, chopped 2 spring onions, chopped 1 kafir lime leaf, chopped Salt Pepper 1/2 red chilli, chopped 1 egg 2 Tbsp (or more, depending on the consistency of the mixture)…